Fameuse or Snow Apple
Fameuse Apple
Malus domestica 'Fameuse'
Grandma's most wel remembered apple as a little girl was Fameuse or as it is commonly called, Snow Apple. It is a very old heritage variety known for its hardiness, good flavor and eating quality, and late summer, early fall ripening time. Th old-timers made good use of it for apple cider because of its aromatic and distinct flavor, and because it is only a fair to good keeper. The flesh is tender and "snow white" like its name suggests. The fruit is red over a cream background color.
Height12-16 Feet
|
 |
Spread10-14 Feet
|
USDA Hardiness Zone 4-8
|
 |
|
Malus domestica 'Fameuse' Homeowner Growing and Maintenance TipsFameuse is a very hardy variety, so should do well in cold climates. It can tend to be bi-ennial bearing if allowed to overcrop, so thin early to reduce the crop load.
|
 |
A Little History about Fameuse AppleFameuse hails from Quebec where it is thought to have been a seedling of McIntosh discovered and saved in the 1600's.
|
Malus domestica 'Fameuse' Characteristics & Attributes
|
Bloom Character
| • |
Thin heavily for size |
| • |
Mid-season blooming |
| • |
Pollinizer needed |
|
Fruit Characteristics
|
Growth Rate/Habit
| • |
Average vigor |
| • |
Spreading habit |
|
Harvest Period
|
|
Other Attributes
| • |
Sub-acid flavor |
| • |
Short shelf-life |
| • |
Aromatic |
| • |
Complex flavor |
|
Site Requirements
|
Skill Required
|
Uses
| • |
Cooking or baking |
| • |
Good for sauce |
| • |
Juice or Cider |
| • |
High dessert quality |
|