It takes more than just bees for pollination!
Grandpa explains the "birds and bees" of fruit pollination.

Cherry - Tart

A B C D E F-G H I J-L M-O P Q R S T U-Z ALL
Balaton® Tart Cherry

Balaton® Tart Cherry

Botanical Name: Prunus cerasus 'Balaton®'
Balaton® Tart Cherry is an interesting tart cherry with more flavor and "body" than Montmorency. It is well flavored and is firmer and not as juicy as Montmorency. It makes a great dried tart cherry and is good for fresh eating and pies too. It ri

Danube® Tart Cherry

Danube® Tart Cherry

Botanical Name: Prunus cerasus 'Danube®'
Danube® Tart Cherry is a new cultivar for the United States. The fruit is medium to large, dark red, and sweeter than Montmorency. The trees are very productive. It ripens earlier than Montmorency and has red juice and flesh. It is great for eating

Early Richmond Tart Cherry

Early Richmond Tart Cherry

Botanical Name: Prunus cerasus 'Early Richmond'
Early Richmond Tart Cherry is a medium size, juicy, bright red fruit with thin, light red skin. The trees are strong, helthy, self-pollinating heavy producers. This is the leading sour variety that ripens at lease one week prior to other pie cherries

Jubileum® Tart Cherry

Jubileum® Tart Cherry

Botanical Name: Prunus cerasus 'Jubileum®'
Jubileum® Tart Cherry is an very early maturing, dark purplish-red tart cherry variety, ripening ten days before Montmorency. It is dark fleshed and excellent to start the season. It hangs very well on the tree, just getting sweeter and sweeter. Gr

Meteor Tart Cherry

Meteor Tart Cherry

Botanical Name: Prunus cerasus 'Meteor'
Meteor is a natural genetic dwarf that will grow about half as much as other tart cherries. It produces a nice, tart, juicy, meaty pie cherry that resembles Montmorency. It is extremely hardy. It blooms and ripens a week after after Montmorency.

Montmorency Tart Cherry

Montmorency Tart Cherry

Botanical Name: Prunus cerasus 'Montmorency'
Grandpa's Choice™ Montmorency Tart Cherry has long been recognized as the standard of the tart cherry industry. The fruit is bright red, medium in size and have a clear, juicy flesh. The trees are self-fruitful, winter hardy, very produc