Arlet- Swiss Gourmet™ Apple

Malus domestica 'Arlet-Swiss Gourmet'

Swiss Gourmet™, as its name suggests, was a very popular apple in Europe for a good reason. It has a distinct, sweet and tart flavor. The flesh is creamy white. The fruit is medium to large size with a nice red blush. In some areas it will russet badly, but this does not affect the excellent flavor or eating quality. Harvests early in the fall a couple weeks before Jonathan.

Height 12-16 Feet

Spread 10-15 Feet

USDA Hardiness Zone 5-8

Malus domestica 'Arlet-Swiss Gourmet' Homeowner Growing and Maintenance Tips If you live in the eastern US, expect Swiss Gourmet™ to show some degree of russetting. This does not affect the quality of the apple, but is only somewhat unsightly. The tree is medium in vigor, will bear early and yields well. It is an early to mid-season bloomer.

A Little History about Arlet- Swiss Gourmet™ Apple Swiss Gourmet™ is also known as Arlet and was introduced into the US from Switzerland in 1984. It is a cross of Golden Delicious and Idared.

Malus domestica 'Arlet-Swiss Gourmet' Characteristics & Attributes

Bloom Character • Mid-season blooming • Pollinizer needed	Fruit Characteristics • Medium size fruit	Growth Rate/Habit • Early to bear • Spreading habit • Average vigor	Harvest Period • Mid-September • Early fall
Other Attributes • Very juicy • Sweet-tart • Very crisp	Site Requirements • Full Sun	Skill Required • Average skill	Uses • Good for sauce • Juice or Cider • High dessert quality • Cooking or baking • Good for pies